Burma tatlısı

<div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDKbjZbTRiJRQH4uRg2y-xb2xGfZnjAu2_aoXNfSCKQEc7256er-1iEKDHp0qvXL3NpA_dXlHgByyxC8cVrrhxjvuwnf0pgC8i75smnljAh3wAcgD0MBBUkFyZSRWae0TY-GH-onC6KBA/s1600/IMG_0193.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDKbjZbTRiJRQH4uRg2y-xb2xGfZnjAu2_aoXNfSCKQEc7256er-1iEKDHp0qvXL3NpA_dXlHgByyxC8cVrrhxjvuwnf0pgC8i75smnljAh3wAcgD0MBBUkFyZSRWae0TY-GH-onC6KBA/s640/IMG_0193.JPG" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"></div><br /> <span style="color: red;">GEREKLİ OLANLAR:</span><br /> <span style="color: blue; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">HAMUR MALZEMELERİ</span></span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">3 Yumurta</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">1paket  margarin ,yada aynı miktarda tereyağ(erit  içine koy)</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">1 Su bardağı süt</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">1 çay kaşığı kabartma tozu:(üzerine yarım limon sık)</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">1 Çorba kaşığı sirke</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">Aldığı kadar un(hamur kulak memesi yumuşaklığında  olacak)</span><br /><span style="color: blue;">üzerine</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">1 Paket margarin veya aynı miktarda tere yağı</span><br /><span style="color: blue;">içine</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">3 Su bardağı ceviz içi</span><br /><span style="color: blue;">açmak için nişasta</span><br /><span style="color: blue;">şerbeti</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">5 Su bardağı şeker</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">5 Su bardağı su</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">yarım limonun suyu</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">şeker ve suyu tencereye koy. kaynamaya başlayınca</span><br /><span style="background-color: white; color: #424242; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.727272033691406px; line-height: 16.363636016845703px;">yarım limonu sık  15 dk kaynat soğumaya bırak.(kayarken 1 tane aspirin koyarsanız şekerlenmez)</span><br /><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;"><span style="color: red;">HAZIRLANIŞI:</span></span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">Hamur malzemelerimizi sırayla koyup özleşene kadar iyice yoğuralım</span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">limon büyüklüğünde bezelere ayıralım</span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">herbir bezeyi nişasta serperek çok ince açabildiğimiz kadar açıp ,çeviz serpip oklavaya saralım ve iki ucundan yavaşça ortaya toplayıp sıkıştıralım</span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">2 parmak eninde kesip tepsiye dizelim</span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">üzerine erittiğimiz yağı gezdirip 150 derece fırında ağır ağır pişirelim</span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;">hazırladığımız soğuk şerbeti sıcak tatlımızın üzerine gezdirelim </span></span></div><div><span style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="font-size: 12.727272033691406px; line-height: 16.363636016845703px;"><br /></span></span><br /><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><br /><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLw9kAk48r1YEMQbJF_DHVlu3kilb0KilJrBzmWBShAZ_9svPnE91yOIp4XE-DIzm5uCAQJ1jwhL_L6qgLZxg1clpQF_5swlWAVeUs0aj-oTM_i3AlT2C4lLT4LLlaOVoK9boGCGJ5Wpk/s1600/IMG_0177.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLw9kAk48r1YEMQbJF_DHVlu3kilb0KilJrBzmWBShAZ_9svPnE91yOIp4XE-DIzm5uCAQJ1jwhL_L6qgLZxg1clpQF_5swlWAVeUs0aj-oTM_i3AlT2C4lLT4LLlaOVoK9boGCGJ5Wpk/s200/IMG_0177.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQa6LpjNXF32lKQaeXExjqFdhIJ3qK-nhIfRQFSYfjm9qctWZSeSiaG_oFX6lvmDElwhuUC9OnG2jl5sHxZXfndGIRxxZAwU4RoVFo-2OWQPTi6QIr1fXn-h4UgEl4LWg94jAy-c7XMkU/s1600/IMG_0167.JPG" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQa6LpjNXF32lKQaeXExjqFdhIJ3qK-nhIfRQFSYfjm9qctWZSeSiaG_oFX6lvmDElwhuUC9OnG2jl5sHxZXfndGIRxxZAwU4RoVFo-2OWQPTi6QIr1fXn-h4UgEl4LWg94jAy-c7XMkU/s200/IMG_0167.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7GKlqeTQuGxvGCxCSKKyP6TFojQEqxTVjZ_H_OZnwhOCvkzx5gqKQtPmVrDuyjH2FsYPos_MASiFwLTiyN92mS3Fc01KzrazLWkNqsJAdc2uyPrlTRMObuYJgIJfgSI9FIH4Ea-9tHV4/s1600/IMG_0184.JPG" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7GKlqeTQuGxvGCxCSKKyP6TFojQEqxTVjZ_H_OZnwhOCvkzx5gqKQtPmVrDuyjH2FsYPos_MASiFwLTiyN92mS3Fc01KzrazLWkNqsJAdc2uyPrlTRMObuYJgIJfgSI9FIH4Ea-9tHV4/s200/IMG_0184.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLIuEncAuXRlE25UAacd2GDeLjXIquIiiXDA8kFwj-A_8HfwEqE1TPJd-YiBk-G7ldsRQebnLKIGrar0tpGzjuSBhY1uGUlcLdDvIPOs-WJqk-e_UoKlPH5oqqeMzKwEoE3gEqLOH1zxg/s1600/IMG_0186.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLIuEncAuXRlE25UAacd2GDeLjXIquIiiXDA8kFwj-A_8HfwEqE1TPJd-YiBk-G7ldsRQebnLKIGrar0tpGzjuSBhY1uGUlcLdDvIPOs-WJqk-e_UoKlPH5oqqeMzKwEoE3gEqLOH1zxg/s200/IMG_0186.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjy_yYyzpto-CJhyJPQAuQtvW5Uu-beNd6TsXljPVRQw7o_1kzRSuQLp-PLPNvEPpqVioTl1QKA60jIGouUmQDfWSVN1R3qEwoBB1YPbZ59yN8BkAJ_4Sz4mapl7GWdZYlXF0yOejNn5Lk/s1600/IMG_0188.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjy_yYyzpto-CJhyJPQAuQtvW5Uu-beNd6TsXljPVRQw7o_1kzRSuQLp-PLPNvEPpqVioTl1QKA60jIGouUmQDfWSVN1R3qEwoBB1YPbZ59yN8BkAJ_4Sz4mapl7GWdZYlXF0yOejNn5Lk/s320/IMG_0188.JPG" width="240" /></a></div></div></div>

Tatlılar Burma tatlısı

  GEREKLİ OLANLAR:   HAMUR MALZEMELERİ 3 Yumurta 1paket  margarin ,yada aynı miktarda tereyağ(erit  içine koy) 1 Su bardağı süt 1 çay kaşığı...

Devamı »